Time Out Tel Aviv Eating & Drinking Awards 2009
Best Restaurant – Toto
A fusion of Italian and Mediterranean food prepared by chef Yaron Shalev. With a high class bistro atmosphere, comfortable decor, and a fun bar, this restaurant has pleased Tel Aviv diners for over 5 years.
4 Berkowitz Street
Runner Up – Messa
“A luxurious hall of pleasures” is how Time Out describe Messa. Chef Aviv Moshe has a unique menu featuring both experimental and staple foods.
19 HaArba’a Street
Best New Restaurant – Abraxas North
Sit downstairs at the bar and eat in a relaxed atmosphere, or sit upstairs and eat in a luxurious celebrity-stuffed atmosphere. Whichevery you choose you’d better be quick as queues form outside this restaurant whose offers range from Shrimp Pitta to the more staple fried fish.
40 Lilienbaun Street
Chef of the Year – Yonatan Roshfeld of Herbert Samual
With an impressive international inspired menu, Herbert Samual has become one of Tel Aviv’s most loved restaurants since this chef took over.
6 Koifman Street
Runner Up – Rafi Cohen
Jerusalem was transformed by him, and now he is well on his way to do the same to Tel Aviv. Local ingredients with international inspiration are two key ingredients in this success story.
87 HaYarkon Street
Trendiest Restaurant – Charcuterie
Charcuterie is the result of a talented chef, a rustic spot in Jaffa’s flea market, some cool music, and loads of outside seating. With a huge menu ranging from meats to pasta, this is a great restaurant for a chilled meal.
3 Rabi Hanina Street, Jaffa Flea Market
Runner Up – Nanuchka
Probably one of the happiest bars in the Middle East – Georgian.
30 Lilienbaum Street
Best Meat Restaurant – NG
The birth of NG six years ago brought to Tel Aviv unrivaled cuts of succulent meat. And it isnt just the meat thats amazing!
5 Ahad HaAm Street




