Israel has developed a world-class network of wineries stretching across the country. From the first vineyards built over 100 years ago, the country now has tens of vineyards producing high quality wines.

Israeli wine has long stirred up associations with the syrupy libations of religious rituals, but modern techniques imported from top winemaking nations are now helping it find space on shelves from Paris to New York.

Beer from premium breweries, boutique breweries and home made beers will be featured in a variety of flavors, including herb beers. For one night Independence Park in Jerusalem will be converted into a giant bar with additional entertainment such as great music with live entertainment by various artists, street events and cultural activities.

As wineries have become established in Israel, so have micro-breweries. And with their own unique flavors, each micro-brewery offers an exciting chance to try a new take on something you know so well.

Israel has recently seen something of a gastronomical revolution with top quality restaurants all over serving all styles of cuisine from the traditional tastes of Israel to European, American, Asian and even African dishes.